Comments on: Blackened Air Fryer Salmon Bites

By: Cheryl

Cheryl — Tue, 06 May 2025 22:08:03 +0000

So easy and tasty. Tried my first blackened salmon and first time making salmon in the air fryer and this will be made again since it was quick and easy

By: Dara

Dara — Thu, 03 Apr 2025 09:59:42 +0000

Quick and easy. I used avocado spray oil as that’s all zi had. It was fast and delicious. I paired it with a cucumber and tomato salad for a healthy lunch.

By: Thelma

Thelma — Sun, 30 Mar 2025 23:32:48 +0000

Gina, this dish is absolutely delicious and easy to make! I served mine on a bed of baby spinach, arugula and English cuke slices with a little bit of Greek salad dressing. My husband said it was restaurant quality salmon! 😁

By: David

David — Mon, 24 Mar 2025 03:32:05 +0000

Incredibly easy and insanely good! Love this recipe, thank you for sharing it!

By: Nancy

Nancy — Sun, 16 Mar 2025 17:40:11 +0000

My weekly meal prep always includes this recipe (I think it’s even better cold!). I’m a pescatarian, so I also use this recipe swapping salmon for tofu. I wrap tofu in a napkin for 30 mins and put a cast iron pan on top to get a lot of the water out. Then cut, marinate for 30 mins before air frying for about 20 mins at 375. It comes out crispy and delicious. I use it in salads, wraps, and even just as a snack. Love this recipe!

By: Gina

Gina — Tue, 04 Mar 2025 01:30:37 +0000

In reply to Taylor. Glad you enjoy it!

By: Taylor

Taylor — Mon, 03 Mar 2025 23:06:52 +0000

This is a weekly staple in my house. Versatile. Great cold the next day. Typically served with a bagged salad. Such a great EASY quick weeknight meal.

By: Gina

Gina — Sat, 01 Mar 2025 14:42:29 +0000

In reply to Sarah H. You don't have to

By: Sarah H

Sarah H — Sat, 01 Mar 2025 00:09:04 +0000

Do you preheat your air fryer prior to putting in the fish? I get nervous to over-cook fish. Thanks!

By: Rachel G

Rachel G — Wed, 19 Feb 2025 23:44:58 +0000

tasty, too much salt. I recommend 1/2 as much